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Sweet potato gnocchi

The new trend of sweet potatoes has also arrived to the Koch Company. Koch is producing a completely new freshly frozen sweet potato gnocchi.

gnocchi alle patate dolci

Product

Gnocchi exists in so many different flavours. So why not to try a different kind of potato? After a few tests, the gnocchi made of sweet potatoes were born. The shape of the original potato gnocchi retained only the taste is sweeter and the color is orange.

For more detailed information, please contact us directly

Preparation:

Like the classic potato gnocchi, place the still frozen sweet potato gnocchi in a boiling salted water and cook them slowly. As soon as the product floats to the surface, strain and serve with sauces or butter and parmesan.

Team Koch recommends:

Since the product has a sweetish note, we recommend to remain neutral in taste when you choose the sauce.
Special tip: The gnocchi with butter and feta cheese taste very good.

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