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Spicy pancakes

Filled with tasty ingredients!!!

crespelle salate

Product

Koch’s spicy pancakes are produced by SBF in Vicenza. There are currently five different fillings in offer, such as: ricotta & spinach, 4-cheese, ham & cheese, mushrooms and pizzaiola. Like the traditional pancakes, these are also frozen and packaged immediately after production.

For more detailed information, please contact us directly

Preparation:

Defrost the product for approx. 1 hour at room temperature. In a pan: melt some butter and roast the defrozen pancake for about 2-3 minutes on each side. In the preheated oven: warm the pancake up at a temperature of 180 °C for approx. 10 minutes. In the microwave: defrost the product for about two minutes, add sauce of your preference and warm it for about 4 minutes.

Team Koch recommends:

Serve the pancakes with freshly grated parmesan and chives.

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