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Pizza dough balls – 7 cereals

Pizza dough made of seven cereals.

bocce per pizza ai 7 cereali

Product

The English term “cereals” covers all cereal products and pseudo-cereals. The flour, which is used to produce the fresh frozen pizza dough, consists of seven different kinds of cereals.

For more detailed information, please contact us directly

Preparation:

Defrost the fresh frozen pizza dough ball. Roll it out on a floured table. Prepare the topping as desired. Bake at 250-300°C for about 10 minutes (only top heat if possible).

BOCCE 7 CEREALI

Team Koch recommends:

You can use the dough leftovers to prepare a great pizza bread or breadsticks.

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